Italian 00 Pizza Flour 25kg
Code: 011301This excellent authentic Italian soft wheat pizza flour is of the ‘00’ type and has a short to medium leavening time for round, in tray and ‘by the metre’ pizza.
Millers in Italy grade their flour by using a ‘zero’ rating.
A single zero flour is quite coarse in texture, like very powdery semolina, whereas triple zero is much finer like cornstarch.
Everyday flour is usually classed as double zero, or ‘00’.
20+ | 40+ | 60+ |
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£18.95 | £18.55 | £17.95 |
Description
This excellent authentic Italian soft wheat pizza flour is of the ‘00’ type and has a short to medium leavening time for round, in tray and ‘by the metre’ pizza.
Millers in Italy grade their flour by using a ‘zero’ rating.
A single zero flour is quite coarse in texture, like very powdery semolina, whereas triple zero is much finer like cornstarch.
Everyday flour is usually classed as double zero, or ‘00’.