WHAT’S COOKING? TRADE SHOW FOR FISH & CHIP, TAKEAWAY AND FOOD SERVICE PROFESSIONALS
Imagine a day filled with inspiration, innovation, and invaluable connections—a day where you can taste, touch, and experience everything the fish & chip and fast-food industry has to offer. Sound good? Then clear your calendar for Sunday, 8th February 2026, because the “What’s Cooking?” Expo is back, bigger and better than ever at the The Great Yorkshire Events Centre, Harrogate from 10am to 4pm!
TRADE EXPO FEATURES
- Over 80 Leading Exhibitors
- Expert Insights & Demonstrations
- Sample New Delicious Food Products
- Cutting-Edge Equipment Demonstrations
- Fun for all the Family
ATTENDEE BENEFITS
- Exclusive Show Deals
- Free box of 42nd Street CLASSIC
Sausages with show orders - Inspiration & Innovation Opportunities
- Networking
YOU’RE INVITED TO THE GREATEST SHOW
From the moment you step through the doors, you’ll be immersed in a world designed to celebrate everything that makes the industry sizzle. Fancy trying out the latest flavour trends? Meet with over 80 leading exhibitors, many of whom are dishing up a taste of their best products yet—including the hottest trends in chicken and street food!
Revolutionise your kitchen and streamline operations with state-of-the-art equipment demonstrations, showing you how to maximise efficiency and performance. With experts delivering insights on everything from emerging trends to profitability tips, there’s something to inspire every attendee.
