Omni Golden Fillets: Omni Golden Fillet. Fillets of Vegan Plant Based Fish. Golden-crusted and succulent inside, has the flakiness and tenderness of real fish. Omni Golden Fillet is a healthier rendition of the classic seaside dish. Convenient and highly versatile, this crispy fish fillet is ready for consumption in just 4-5 minutes. It is golden-crusted and succulent inside, and retains the flakiness and tenderness of real fish, carrying an ineffable ocean flavour.

Cook from frozen. Deep-fry: Deep-fry fillets in pre-heated oil at 180°C (4-5 mins). Bake: Bake fillets in pre-heated oven at 220°C and flip halfway through (18-20 mins).

Features and Benefits:

• Suitable for Vegans
• High in Omega-3
• No added preservatives or antibiotics
• Non-GMO
• Low saturated fat
• No trans fats
• Cholesterol free
• Mercury free
• Deep fry, bake or air-fry

Portion Yields: 60x70g fillets.

Shelf Life: See packaging.

Storage: Frozen product must be stored at temperatures <-18ᴼC

Ingredients: Fillets [Water, SOYA Protein Concentrate (11%), Canola Oil, Potato Starch, Thickener (Methyl Cellulose),Salt, Flavourings, Cane Sugar, Yeast Extract, Pea Protein, Rice Protein, Shiitake Mushroom Powder, OATS], Batter [Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), WHEAT Starch, Sugar, Corn Starch, Salt,Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Orthophosphate)].
Allergens: SOYA, OATS, WHEAT.

Allergens: See ingredients in bold.

Nutrition: Per 100g – Energy (674kJ/161kcal), Fat 8.5g, Saturated fat 0.7g, Carbohydrate 12g, of Which Sugars 1.1g, Fibre 5.5g, Protein 8g, Salt 0.89g